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Barries pack
HEAT SHRINK PACKAGING -D
Bag length：200mm-950mm
Thickness：56um
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HEAT SHRINK PACKAGING -D
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PRODUCT FEATURE
Excellent oxygen and water vapor barrier, 0TR<20ml/m².atm;WVTR<5g/m².atm, The barrier keeps stable by the environmental humidity increasing.
High heat shrinkage rate from 35～60%, 85℃, 2s;
Perfectly presenting the authenticity of the meat with high transparency and gloss
Excellent puncture resistance and outstanding anti-pollution heat sealing effect.
Super low- temperature resistance, can maintain excellent strength and toughness at -60℃.
APPLLICATION
Super low- temperature resistance, can maintain excellent strength and toughness at -60℃.
BAG SEAL TYPE
COLOR AND PRINTING
公司拥有独立的研发团队和专有的专利技术。从生产设备的设计加工到新产品的研发、市场推广及肉制品包装方案的设计，都能够向客户提供全方位的服务。公司能够生产4大类9个品种的各种类型高阻隔收缩薄膜及包装袋。产品广泛应用于金枪鱼、奶酪、家禽、中式肉制品、火腿、香肠及带骨和不带骨的牛、羊、猪肉的冷鲜包装。我公司已经取得QS、ISO9001及BRC、EU KOSHER认证。
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HEAT SHRINK BAG FOR FROZEN MEAT - A300
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Barrier pack is a high-tech enterprise that produces multi-layer co-extruded high-barrier shrink film. The company has an independent R & D team and proprietary patented technology
Barrier pack
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Fax:+86-22-87922581
Website:www.barrierpack.cn
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